5 minute banana pancakes

Prep 3 min

Cook 5 min

Ready in 8 min

Servings 1

Ingredients

• 1 medium Banana (ripe)

• 2 large egg Egg

• 1 tbsp Chia seeds

• 1/2 tbsp Coconut oil (optional. Or cooking spray)

• 1/4 cup halves Strawberries (mashed or chopped, optional, for topping)

• 1/4 cup Blueberries (mashed or chopped, optional, for topping)

• 1 tbsp Almond butter (any nut butter, optional, for topping)

Instructions

1. Place egg, banana, and chia seeds in blender or blend with hand-held immersion blender.

2. Heat non-stick skillet or pan on medium-high heat and coat with cooking spray or coconut oil.

3. Pour batter onto pan into small to medium pancakes. Cook 2-4 minutes or until golden and !rm. Flip and repeat for other side.

4. Remove pancakes and place on plate. Top with mashed or chopped fruit of choice and drizzle with nut butter if you like.

5. Eat with a fork or roll it up like a crepe and enjoy!